Hosomaki
A thin roll, usually with one main filling. It is generally one of the simplest sushi formats to identify.
HosomakiSake Maki
Thin hosomaki with salmon.
Typical ingredients
Salmon, sushi rice, nori
HosomakiTekka Maki
Thin hosomaki with tuna.
Typical ingredients
Tuna, sushi rice, nori
HosomakiNegitoro Maki
Thin hosomaki with minced fatty tuna and spring onion.
Typical ingredients
Minced fatty tuna, spring onion, sushi rice, nori
HosomakiAvocado Maki
Thin hosomaki with avocado.
Typical ingredients
Avocado, sushi rice, nori
HosomakiSpicy Tuna Hosomaki
Thin hosomaki with tuna and spicy sauce.
Typical ingredients
Tuna, spicy sauce, sushi rice, nori
HosomakiKappa Maki
Thin hosomaki with cucumber.
Typical ingredients
Cucumber, sushi rice, nori
HosomakiSpicy Salmon Hosomaki
Thin hosomaki with salmon and spicy sauce.
Typical ingredients
Salmon, spicy sauce, sushi rice, nori
HosomakiEbi Maki
Thin hosomaki with cooked prawn.
Typical ingredients
Cooked prawn, sushi rice, nori
HosomakiUnakyu Maki
Thin hosomaki with cooked eel and cucumber.
Typical ingredients
Cooked eel, cucumber, sushi rice, nori
HosomakiTamago Maki
Thin hosomaki with Japanese omelette.
Typical ingredients
Japanese omelette, sushi rice, nori
HosomakiWakame Maki
Thin hosomaki with wakame seaweed.
Typical ingredients
Wakame seaweed, sushi rice, nori, optional sesame
HosomakiOshinko Maki
Thin hosomaki with pickled daikon.
Typical ingredients
Pickled daikon, sushi rice, nori
HosomakiShiitake Maki
Thin hosomaki with shiitake mushroom.
Typical ingredients
Shiitake mushroom, sushi rice, nori
HosomakiKanpyo Maki
Thin hosomaki with kanpyo gourd.
Typical ingredients
Kanpyo gourd, sushi rice, nori