Wakame Maki
Thin hosomaki with wakame seaweed.

At a glance
- Spice
- Not spicy
- Flavour
- Balanced
- Popularity
- 53/100
- Raw fish
- No
Typical ingredients
- Wakame seaweed
- Sushi rice
- Nori
- Optional sesame
- Texture
- Juicy and ligeramente crisp
- Origin
- A plant-based adaptation commonly found on European sushi menus.
Alternative names
Seaweed MakiMaki de wakame


