Sake Maki
Thin hosomaki with salmon.

At a glance
- Spice
- Not spicy
- Flavour
- Balanced
- Popularity
- 86/100
- Raw fish
- Yes
Typical ingredients
- Salmon
- Sushi rice
- Nori
- Texture
- Soft and compact
- Origin
- A Japanese preparation commonly found on European sushi menus.
Alternative names
Salmon MakiMaki de salmon


