Explore Hosomaki
Hosomaki

Kanpyo Maki

Thin hosomaki with kanpyo gourd.

Kanpyo Maki, Hosomaki sushi

At a glance

Spice
Not spicy
Flavour
Balanced
Popularity
42/100
Raw fish
No

Typical ingredients

  • Kanpyo gourd
  • Sushi rice
  • Nori
Texture
Tender and fibrous
Origin
A Japanese preparation commonly found on European sushi menus.

Alternative names

Gourd MakiMaki de calabaza seca

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