Kanpyo Maki
Thin hosomaki with kanpyo gourd.

At a glance
- Spice
- Not spicy
- Flavour
- Balanced
- Raw fish
- No
Typical ingredients
- Kanpyo gourd
- Sushi rice
- Nori
- Texture
- Tender and fibrous
Alternative names
Gourd MakiMaki de calabaza seca
Thin hosomaki with kanpyo gourd.

At a glance
Typical ingredients
Alternative names
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